Nutrition Assistant FT
Company: St. Ann's Community
Location: Rochester
Posted on: November 16, 2024
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Job Description:
Nutrition Assistant FT
1500 Portland Ave, Rochester, NY 14621, USA
Req #1684
Friday, November 15, 2024
Nutrition Assistant
Join us in Caring for the Most Important People on Earth. We reward
hard-working, caring professionals with competitive pay, great
benefits and career growth opportunities.
St. Ann's Community is currently seeking a full time Nutrition
Assistant to aid in the maintaining resident nutritional
information, process diet orders, selective and pre-selected menus
and phone calls as well as ensure personalized resident meal
selections are executed in accordance with prescribed plan of
care.
St. Ann's Community Offers:
Pay Range - $15 - $19.15/hour
Full time position
Tuition Reimbursement and Scholarship Opportunities
Dental, Health & Vision
403(b) Retirement Plan
Life insurance - Company paid
HSA Account w/ employer contribution
Job Description:
Manages dietary management software including but not limited to:
admissions and discharges, updating resident preferences and
profiles
Inputs resident/participant demographics, diet orders, food
tolerances and preferences. Develops 21 permanent menu cycles for
designated residents/participants. Updates all information as
needed.
Distributes selective menus; assist residents in menu
completion.
Collects, processes, and checks resident menus for compliance and
adequacy within dietary restrictions.
Execute and audit quality assurance reports as requested by
Nutrition Services Manager
Prints computerized nourishment tallies, nourishment labels, tray
tickets and needed reports.
Separates tray tickets; combines tickets in order of cart
assembly.
Implements food and fluid monitoring on designated residents.
Processes incoming phone calls, communicating messages and resident
participant concerns to appropriate staff/work area.
Act as liason between residents, family members, interdisciplinary
staff members, clinical nutrition, and dining services leadership
staff to communicate resident diet needs
Maintains a high level of professionalism, uses critical thinking,
and independent latitude for judgement when interfacing with
residents, family members, and staff regarding clinical nutrition
issues.
Performs other duties as assigned by Nutrition Services Manager
Perform other duties as required.
Reliable, dependable and punctual in use of work time.
Demonstrates initiative and cooperation in professional working
relationships.
Complies with applicable organizational policies and procedures ie:
mandatory education, health requirement, HR requirements.
Demonstrates a commitment of quality through participation on
improvement teams and identifying opportunities for
improvement.
Works to improve performance relative to the system's
organizational goals.
Consistently delivers high quality service being responsive to
customer needs.
Candidate Requirements:
High School Diploma or equivalency with 1 year experience in
customer service preferred.
Requires computer proficiency, including proficiency in Microsoft
Office.
Experience with CBORD or other nutrition management system
preferred.
Join us in Caring for the Most Important People on Earth.
The employment policy of St. Ann's Community is to provide equal
opportunity to all persons. Our company, therefore, has made a
commitment to equal employment opportunity through a positive and
continuing Affirmative Action Program. No employee or applicant for
employment will be discriminated against because of race, color,
religion, sex, national origin, age, disability, veteran status or
any other Federal or State legally-protected classes.
Other details
Pay Type
Hourly
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